pastry基本解释
n.面粉糕饼;馅饼皮
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名词复数: pastries
基本词汇
n.面粉糕饼;馅饼皮
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名词复数: pastries
noun
1. any of various baked foods made of dough or batter
2. a dough of flour and water and shortening
Synonym: pastry dough
1. 油酥面饼;油酥面皮
Pastry is a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies.
2. 油酥点心;油酥糕饼
A pastry is a small cake made with sweet pastry.
1. 糕点:男生戴手铐(manacle),债多会崩溃(debacle) 傲了猫头鹰(owl),思考才皱眉(scowl),怎样才咆哮(howl),生长变吼叫(growl) 苍白尝试是琐碎(paltry),全部尝试食品室(pantry),森林尝试是哨兵(sentry),过去尝试是糕点(pastry),巨大尝试是偏狭(
2. 点心:乐乐家做了四季豆馅的饺子,买了烤鸭和五香卤肉. 洋洋妈做了点心和水果沙拉. 乐乐家的饺子和洋洋家的点心(pastry)是珑珑的最爱,吃了不少. 看见哥哥姐姐很开心,但不知道为什么,只要我一离开他,就开始哭.
3. 用面团和油酥烤成的小甜点心:13.parched 焦干的;极渴的 | 14.pastry 用面团和油酥烤成的小甜点心 | 15.preservative 防腐剂
4.
4. 面粉糕饼,馅饼皮:* ravioli意大利馄饨、饺子 | * pastry 面粉糕饼,馅饼皮 | * heavenly 美好的、天国似的
Tarts wherein the raspberry jam coyly withdrew itself..behind a lattice-work of pastry.
出自:DickensRoll out the pastry thinly.
出自:F. Dale